Under the direct guidance of the Abéché commune’s mayor, a coordinated effort to enhance public health and food safety standards recently culminated in a significant operation. The administration of the 1st arrondissement successfully dismantled an illicit slaughterhouse operating within the Farik Aguek district.

This decisive intervention, spearheaded by Hissein Hassan Tabit, the assistant to the delegated administrator, effectively put an end to unlawful slaughtering activities. These operations were being conducted in complete disregard of established sanitary and regulatory norms. Upon arrival at the site, officials discovered several heads of livestock, indicating the scale of the unauthorized enterprise.

The arrondissement authorities seized the opportunity to reiterate the crucial importance of conducting all animal slaughtering exclusively within approved facilities. This stringent requirement is fundamental to guaranteeing the wholesomeness and safety of meat intended for public consumption. Furthermore, they announced their unwavering commitment to continue rigorous control operations, aiming to combat any practices that jeopardize the well-being of the populace.

Through this resolute action, the Abéché commune unequivocally reaffirms its dedication to upholding hygiene regulations, safeguarding consumers, and fostering a healthy environment for all its residents.